Happy Hour: Hard Cider Sangria
While we’re resisting the urge to throw on some denim cutoffs in October (seriously, what is up with this weather?), we stumbled across a cocktail that’s just as confused as Mother Nature. This hard cider sangria from Sarcastic Cooking is part summer, part fall and all sorts of delicious thanks to a combo of apples, oranges, lemon juice and whiskey. The best part? It can be enjoyed any time of year.