Christmas Cookie of the Day: Chocolate-Covered Cookie Dough Pops

What Megan's Making What Megan's Making

Balls of cookie dough (without the egg) are dipped in melted chocolate and sprinkles. Lollipop sticks make the treats easy to enjoy.

Tip: Add the lollipop sticks to the dough before refrigerating. Once the dough is very cold, it’s ready for dipping. As an alternative to the sticks, try toothpicks and create a little appetizer tray of cookies.

Source: What Megan’s Making

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